Name: chicken malai leg
Brand: King Meat
SKU: cmokazvgu000masevmhnm0qim
Price: 45 AED
Availability: InStock

-25%

chicken malai boti (boneless)

Experience the creamy, delicate perfection of boneless chicken malai boti, a crowd-pleasing favorite that works for everything from casual dinners to elegant parties. Sourced from boneless chicken thigh meat, each piece is cut into uniform 1-inch cubes that cook quickly and evenly. The thigh meat is naturally juicier and more flavorful than breast, with a silky texture that perfectly complements the rich, creamy malai marinade. The result is chicken that is impossibly tender, subtly spiced, and absolutely addictive. Ideal for grilling, tawa frying, air frying, oven broiling, pan searing, and even skewering for barbecue. Marinate in a luxurious blend of cream, yogurt, cashew paste, green chilies, garlic, ginger, and a whisper of white pepper. The boneless format means no waste, no mess, and pure, uninterrupted eating pleasure. Cook over medium-high heat for 6-8 minutes until golden brown with charred edges. Perfect wrapped in soft parathas with onions and chutney, served over fragrant rice, tucked into rolls and sandwiches, added to salads, or enjoyed straight off the skewer. Perfect for family dinners (mild enough for kids), meal prep (stays moist when reheated), quick lunches, barbecue parties, and anyone who loves creamy, buttery flavors without intense heat. High in protein and wonderfully satisfying. Bring home the boneless malai boti that turns ordinary meals into something special.

AED 40.00

AED 30.00

-38%

chicken malai boti (bone-in)

Experience the authentic, juiciest version of chicken malai boti with our bone-in preparation. Cut from chicken leg portions with the bone carefully left intact, each piece offers the best of both worlds—the creamy, subtle flavors of malai marinade combined with the superior moisture and depth that only bone-in meat can provide. The bone acts as an internal heat regulator, preventing the meat from drying out while releasing marrow and collagen that enrich every bite. Each piece is portioned into easy-to-handle chunks, each containing a small piece of bone. Ideal for charcoal grilling, gas grilling, oven broiling, and tawa cooking. Marinate for 4-6 hours in a creamy blend of cheese, cream, cashews, green chilies, and aromatic spices. The bone-in format requires slightly longer cooking (10-12 minutes) but delivers exponentially more flavor. The meat pulls away from the bone effortlessly, revealing layers of juicy, creamy, perfectly cooked chicken. Perfect as a premium barbecue item, served with mint chutney and fresh naan, or featured on a festive mixed grill platter. Perfect for traditionalists who believe bone-in is superior, barbecue enthusiasts seeking the juiciest possible results, special occasion cooking, and anyone who appreciates the authentic texture and flavor that bones provide. Naturally higher in collagen and minerals than boneless cuts. Bring home the bone-in malai boti and experience malai as it was meant to be.

AED 32.50

AED 20.00

-21%

chicken behari boti (boneless)

Experience the legendary, intensely flavorful cuisine of Bihar with our chicken behari boti (boneless). Named after the historic Indian region of Bihar, this preparation is famous for its complex, aromatic marinade featuring fried onions, yogurt, raw papaya, and a symphony of whole spices. Our boneless version uses premium chicken thigh meat, cut into thin, flat strips that maximize surface area for the marinade to penetrate. The result is chicken that is astonishingly tender, deeply flavorful, and finished with a signature char. Each piece is cut against the grain into approximately 2-inch by 1-inch strips, ensuring tenderness and quick cooking. Ideal for charcoal grilling, tawa frying, pan searing, and oven broiling. Marinate overnight (or at least 6 hours) in the classic behari mixture—fried brown onions, yogurt, ginger, garlic, raw papaya paste, cumin, coriander, red chili, and garam masala. The boneless format means every bite is pure, uninterrupted flavor. Cook over high heat for 4-5 minutes total until edges are charred and the meat is cooked through. Perfect wrapped in parathas with fresh chutney, skewered for grilling, added to rice bowls, or served as a show-stopping appetizer. Perfect for barbecue lovers seeking something beyond ordinary tikka, adventurous eaters, dinner parties, quick meals that don't compromise on flavor, and anyone who loves deep, caramelized onion notes. High in protein and low in carbohydrates. Bring home the chicken behari boti and discover why Bihari barbecue has a legendary reputation.

AED 35.00

AED 27.50

-30%

chicken behari boti (bone-in)

Experience the most authentic, traditional version of behari boti with our bone-in chicken preparation. Cut from chicken leg portions with the bone left intact, this version honors the original street-food style where meat is cooked on the bone to preserve maximum juiciness and flavor. The bone acts as a natural moisture lock, while the surrounding meat absorbs the famous behari marinade—a complex blend of fried onions, yogurt, raw papaya, and whole spices. The result is chicken that is fall-off-the-bone tender, intensely aromatic, and finished with a glorious char. Each piece is carefully portioned so that each serving contains a manageable piece of bone surrounded by generous meat. Ideal for charcoal grilling, gas grilling, tawa cooking, and oven broiling. Marinate overnight for best results—the raw papaya in the marinade tenderizes while the fried onions add deep, sweet complexity. The bone-in format requires 10-12 minutes of cooking time, allowing the marinade to caramelize while the meat stays impossibly juicy. The meat pulls away from the bone cleanly, revealing layers of spice-infused perfection. Perfect as the star of a mixed grill platter, served with naan and raita, or enjoyed as an authentic street-food experience at home. Perfect for purists seeking authentic Bihari barbecue, traditional cooking enthusiasts, special occasions, and anyone who believes that bones are the secret to superior flavor. Naturally richer in collagen and minerals from the bone and marrow. Bring home the bone-in behari boti and taste barbecue history.

AED 25.00

AED 17.50

chicken malai leg

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